![]() ![]() Plus, it makes these cookie bars look so pretty and posh! The flaky sea salt on top is also 100% optional! But a really nice touch if you like the whole salty/sweet thing. Just don’t exceed 1 and 1/4 cups of whatever you mix-in you add or it’ll be too heavy. Now I could go on and on, but I think you get the point. ![]() ![]() finely chopped chocolate covered espresso beans.dried cranberries and white chocolate chips.raisins (they’ll taste just like my brown butter oatmeal raisin cookies!).peanut butter chips or peanut butter cups.I had a bunch of random pieces from other recipes and this was the perfect was to use them up!īut you can use any mix-in you’d like! Here are some ideas: So all of the recipes I’ve been creating for you are truly 100% HAND made lol.Īs you can see, my mix-in of choice for these bars were giant chunks of gooey dark chocolate. Yesterday, I took a quick peek into our pantry, and was relieved we had all required ingredients already on hand! A blessing right now, since we’re still sheltering in place and only hitting up the grocery store once every 2 weeks.Īnother perk? No electric mixer required! I broke my kitchenaid glass mixing bowl a few weeks ago and with haven’t been able to replace it yet. Last week I posted my Easy Chocolate Chip Cookie Bars and you guys went CRAZY for them! So I figured… why not make an oatmeal version?! These are the BEST Oatmeal Cookie Bars you’ll ever bake! Soft, chewy, and loaded with rolled oats and chocolate, this is a great recipe the whole family will love! Super easy and no mixer required! ![]()
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